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Recept från Haymans

Haymans drinkrecept

Drinkrecept på Hayman´s Gin

Hayman´s Winter Warmer

  • 50ml Hayman´s London Dry
  • Premium Tonic Water

”Fill a balloon glass with large cubes of ice and pour in Hayman´s London Dry Gin. Top with premium quality tonic water and garnish with a slice of orange and a star anise.”


Apple & Ginger Bellini

  • 35ml Hayman´s London Dry
  • 20ml Cloudy Apple Juice
  • 2 Bar Spoons of Ginger Jam
  • Sugar Syrup
  • Top with English Sparkling Wine, Champagne, Prosecco or Cava

”Shake all ingredients excluding the sparkling wine with cubed ice and double strain. Garnish with a candied ginger and top the drink with sparkling wine.”



  • 40ml Hayman´s London Dry
  • 25ml Sloe Gin
  • 15ml Sweet Vermouth

”Build the ingredients in a tumbler and stir until the preferred dilution is reached. Garnish with an orange twist.”


Hayman´s Sherry Stocking

  • 1 Clementine
  • 50ml Hayman´s London Dry
  • 100ml Sweet Sherry
  • Top with Soda
  • Dash of bitters

”Squeeze clementine wedges into bottom of the glass and build all ingredients, add ice and stir thoroughly. Garnish with an orange Wheel and maraschino Cherry.”


Hot Apple Toddy

  • 50ml Hayman´s London Dry
  • 150ml Cloudy Apple Juice
  • 50ml Water
  • 2 Teaspoons Muscovado Sugar
  • 5 Small Dashes of All Spice
  • 1 Dash of Cinnamon
  • 2 Dashes of Orange Bitters

”Warm all ingredients in a pan to just before boiling point. Garnish with a cinnamon stick, orange twist and grated nutmeg.”


Hayman´s Winter Warmer

  • 50ml Hayman´s London Dry
  • 50ml Ginger Wine
  • Dash of Sugar or bitter to taste

”Build all the ingredients over ice in a glass and garnish with a cinnamon stick and large orange wedge.”


Bramley Apple ’Martini’

  • 50ml Hayman´s London Dry
  • 50ml Bramley Apple Juice
  • 20ml Lemon Juice
  • 10-15ml Sugar Syrup
  • 2 tea spoons Bramley apple sauce
  • 2 dashes Orange Bitters
  • 1 egg white

”Shake all ingredients thouroughly without ice, add ice and shake again then strain and serve garnished with apple slices.”


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